Rooftop @1WLO FAQ

Reservations at Rooftop are highly recommended as seating is limited but they are not required.

The Rooftop experience is designed to last two hours and we ask that you keep that in mind while enjoying your cocktails.

All guests must be 21+ with valid ID.

Absolutely. You are more than welcome to walk in, but making a reservation will guarantee you a seating space for a two-hour window and expedited access to the Rooftop if there is a line to get in.

All guests must be 21+ to enter.

We can accommodate any size group between 2-10 guests. If your party is larger than 18 guests send your request on our website’s contact form or call 954-523-1956

Any parties over 18 guests are encouraged to contact our events department. We are pleased to offer several different event options for larger party sizes, including full buyouts of Rooftop for up to 200 guests.

The Rooftop experience is designed to last two hours and we ask that you keep that in mind while enjoying your cocktails.

Yes, reservations can be booked 30 mins before opening each day.

If you do not arrive within 15 minutes of your reservation time, there may be a delay in seating you or possible cancellation.

Per the terms of service at the time of reservation, all sales are final and non-refundable but fully transferable to another guest, not a future date. For further assistance, send us a message on our contact form or call 954-523-1956

The deposit is required to book the reservation. It is applied to the final bill (tax and gratuity not included) at the time of the reservation. If the final bill does not reach the total deposit, there are no refunds or transfers.

Yes. All guests must be 21 years of age or older to access Rooftop.

Valet service is available in the parking lot next door to Rooftop (201 South Andrews Avenue).

Wednesday: No Valet
Thursday: 4pm-1am
Friday: 4pm-2am
Saturday: 12pm-2am
Sunday: No Valet

There are also multiple parking garages in the surrounding area.

We are a non-smoking building. If you would like to smoke, you are more than welcome to head downstairs to do so. Please notify the doorman so he knows to give you expedited re-entry.

Yes. Rooftop offers a selection of chef driven small plates and shareable items with a menu changing based on the freshest seasonal ingredients.

We would like to! Our staff is trained to be highly knowledgeable about what ingredients are in our dishes and cocktails and they can direct our guests to the appropriate items to order.

Our kitchen is open Wed & Thursday 4pm-11pm, Friday & Saturday 2pm- Midnight & Sunday 2pm-9pm.

Yes, we have a variety of drink specials, including unique cocktails and seasonal offerings. Check with our staff or visit during happy hour for the latest deals.

Happy Hour is Wednesday, Thursday & Friday from 4pm to 7pm, Saturday 2pm -7pm and Sunday, 12pm to 10pm.

$7 Tito’s, Don Julio, Bulleit, and Bacardi cocktails, $8 select nibbles, and $10 craft cocktails.

We are open Sundays at 12pm. We feature brunch and bottomless till 4pm.

We do not allow any outside beverages to be consumed at Rooftop.

We do indeed allow outside cakes to be brought in for reservations however they will incur a $3 per person Presentation & Cutting Fee.

Rooftop asks that you keep your attire elevated when joining us. No gym wear, beach wear, tank-top, jerseys, or athletic hats.

No. 18% gratuity and state sales tax are an additional fee when guests are closing out the tab.

We are pleased to offer several different event options for larger party sizes starting at 18 people, including full buyouts of Rooftop for up to 200 guests.

Our experienced events team assists in all aspects of planning and customization to ensure an unforgettable experience for you and your guests. For bookings and inquiries, visit our Private Event page on our website or call 954-525-9001.