Menu subject to change without notice.
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GARDEN PARTY
Tito’s Vodka, Splash of Prosecco Cucumber, Strawberry
$15 -
PEACH BOTTOMS & BLOSSOM
Ketel One Peach & Orange Blossom Vodka, Peach Nectar, Lime, Fever Tree Ginger Beer
$14 -
JALISCO COOLER
Casa Noble Reposado Tequila, Basil, Cucumber, Jalapeño, Lemon, Lime
$15 -
Rooftop Spritz
Atian Gin, Aperol, Prosecco, Strawberry, Blackberry, Lemon, Lime
$16 -
INTO THE SUNSET
El Tesoro Blanco Tequila, Cherry Heering, Passion Fruit
$15
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VIOLET SKY
Grey Goose Vodka Violet Liquor Blackberry & Sage
$15 -
JAMMY HENDRICK’S
Hendrick’s Gin Ginger Peach Jam Basil
$15 -
Berry Beauty
Bacardi Rum, Raspberry, Blackberry, Mint, Lime
$15 -
ZADDY
Ron Zacapa Centenario Rum, Pineapple, Apple, Lemon, Thyme
$15 -
Wake Up Call
E11EVEN Vodka & Espresso
$16
TAILOR - MADE OLD FASHIONED
Select your Spirit, Sweet, and Bitter
SPIRIT
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Bulleit Bourbon
$14 -
Woodford Bourbon
$13 -
Jim Beam Bourbon
$11 -
Angel’s Envy Bourbon
$16
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Misunderstood Whiskey
$13 -
818 Blanco Tequila
$13 -
Don Julio Reposado Tequila
$15 -
Bacardi Ocho Rum
$14
SWEET
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Simple
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Blackberry & Sage
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Apple & Thyme
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Demerara
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Strawberry
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Jalapeno, Basil, & Cucumber
BITTER
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Orange
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Chocolate Mole
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Creole
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Hellfire Habanero
Each of the above drinks can be smoked.
BITES
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DIP. SET. DUNK!
Carrot Kimchee Hummus, Sesame Tuna Tartare, Wakamole, Chili Crunch Edamame Served with Togerashi Wontons
$18 -
TOP FLOOR TENDERS
Dorito Cheeze-It Crusted Chicken Tenders, Kickin’ Ranch
$16 -
PAPAS BRAVAS
Crispy Potatoes, Garlic Aioli, Salsa Brava, Scallions
$10 -
TOP FLOOR FLATBREAD
Margherita Alla Vodka, Pancetta, Basil, Mozzarella
$15 -
BEEF SKEWERS
Aji Panca Marinade, Salsa Verde, Corn, Lime, Aji Amarillo Aioli
$14 -
GLAZED SPARE RIBS
House Made BBQ Sauce, Crispy Onion, Garden Pickles
$20
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SHRIMP AGUACHILE
Red Onion, Fresno Pepper, Guacamole, Orange Supremes, Tobiko Served with Togerashi Wontons
$16 -
DYNAMITE TACOS
Tempura Shrimp, Krab, Tobiko, Slaw, Crispy Wonton Shell
$14 -
BUFFALO CHICKEN EMPANADAS
Creamy Bleu Cheese, Mirepoix
$15 -
KOBE BEEF HOT DOG
Toasted Brioche Bun, Truffle Aioli, Kimchup, Crispy Potato, Chive Served With Housemade Chips
$19 -
VALHRONA CHOCOLATE MOUSSE
Dulce de Leche Crunch, Sea Salt
$10 -
BAKED CHURROS ALASKA
Amarena Cherry Ice Cream, Chocolate Chambord Glaze, Toasted Meringue
$12
WINE LIST
SPARKLING
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Prosecco, Ruffino
$12, $42 -
Champagne, Moët Chandon
$120
WHITE
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Pinot Grigio, Santa Cristina, Delle Venezie
$10, $38 -
Sauvignon Blanc, Kim Crawford, New Zealand
$12, $45 -
Chardonnay, Rodney Strong Chalk Hill, Sonoma County
$12, $44
RED
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Pinot Noir, Meiomi, Monterey, Santa Barbara, Sonoma
$13, $45 -
Cabernet Sauvignon, Joseph Carr, Paso Robles
$15, $56 -
Red Blend, Blue Rock “Baby Blue” Sonoma
$70 -
Cabernet Sauvignon, Freemark Abbey, Napa County
$128
SPARKLING ROSÉ
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California, Chandon
$19 (Split) -
Champagne, Moët & Chandon
$130 -
Champagne, Veuve Cliquot
$150 -
Champagne, Laurent Perrier
$189
ROSÉ
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Fleur de Praire, Cotes de Provence
$11, $38 -
Whispering Angel, Cotes de Provence
$15, $52 -
Chateau Miraval, Cotes de Provence
$139 (1.5L)